Flavors of the Sun
It’s finally here. After years of customer requests, we have gathered all our most-coveted recipes, plus four generations of Sahadi family expertise and knowledge about Middle Eastern ingredients into our very first cookbook: Flavors of the Sun. Chapters are organized by flavor profile: Bright, Savory, Spiced, Nutty, and Sweet, with over 120 everyday dishes, including starters, salads, soups, family-friendly meals, and desserts. Order your signed copy directly from Sahadi's! Simply leave your message in the Notes during checkout.
"[C]omprehensive, playful, and damn tasty."
- VICE, The Best Cookbooks of 2021 (That Make Great Gifts)
"With this compendium of more than 120 recipes, and in-depth explainers on selecting, storing, preparing, using, and serving ingredients like preserved lemons, sumac, Aleppo pepper, and beyond, the fifth-generation family-owned empire is educating and expanding its devoted following into the next century."
- Food & Wine
"This excellent volume offers something for any home cook..."
- Publishers Weekly, starred review
"...the sections listing 10 ways to use any given ingredient are worth the price of admission."
- Library Journal, starred review
"[This] stunning cookbook takes readers on a journey..."
- Time Out New York